What is oil mist

In the metalworking industry, metalworking fluids (MWF) are used to cool and lubricate the machining activity. The metalworking fluids ensure a reduced friction between the tool and the workpiece. In addition they prolong the life of the tool, carry away debris and protect the surfaces of the work pieces.

The metalworking fluids are a complex mixture, which may contain mineral and/or synthetic oils, additives such as biocides and rust inhibitors etc. as well as contaminants like metal fines, tramp oil and bacteria. When droplets of these metalworking fluids are airborne, it is called oil mist.

 

Oil mist and oil smoke

Oil mist is caused by metalworking fluids that come into contact with fast rotating tools (e.g. milling and drilling procedures). The oil mist is then dispersed into the air.

In addition to oil mist, oil smoke may appear. These are smaller droplets than oil mist. Due to the high temperatures of  the metal parts during machining (e.g. grinding procedures) the MWFs become excessively hot and start to ”burn” and degrade.

The small droplets in the air, to a diameter of approx. 1 μ, are designated as oil mist. Everything with a smaller diameter is considered to be oil smoke.

 

Recommended exposure limit for oil mist

Due to the different types of MWF’s, the composition of the mist is different in most cases, making it difficult to have 1 single recommended limit for exposure. Most countries make a difference between oil mist derived from water-miscible and mineral oil-based metalworking fluids.

In the USA, the OSHA has set the Permissible Exposure Limit (PEL) for mineral oil at 5,0 mg/m3 (10hr TWA). And the NIOSH has a Recommended Exposure Limit (REL) for all types of MWF at 0,5 mg/m3 (10hr TWA). In Europe, the IFA (formerly known as BGIA) in Germany has set the limit on 10 mg/m3 for water-miscible and non-water-miscible metalworking fluids with a flame point greater than 100°C. The Institut National de Recherche et de Sécurité (INRS) in France has one of the lowest recommended exposure limits, being 1 mg/m3 of aerosol. Switzerland has a Permissible Exposure Limit for heavy mineral oils with a boiling point of over 350°C of only 0,2 mg/m3.*

 

Oil mist - Danger to man, machine and environment

Many metalworking processes generate oil mist, like milling, turning, grinding and drilling. If the metalworking fluids form a mist during these processes, the larger drops can enter the nose and trachea and can be swallowed down. The smaller droplets can deposit in the lungs and also cause considerable irritation of the eyes, nose and throat. Oil mist and smoke can even contain metal particles with carcinogenic substances. If the mist settles down on the factory floor there is an increased risk of slipping.

There is not only a possible negative effect on humans, it also has a negative effect on your machinery. If the mist settles on the machines, they can be damaged due to corrosion. The sensitive electronics of the machines can also be affected by the mist. This can lead to high maintenance costs.

If the machines and surroundings are not properly maintained, the settled oil mist can be a fire hazard and the bacteria and mold growth can even cause hygienic problems. Therefore, effective detection, filtration and elimination of oil mist is so important!

 

The amount of oil mist

During machining, oil mist is produced by the interaction of the fluid with the moving parts. When liquid hits fast moving parts, it is thrown back and dispersed as fine droplets. The gaseous state of any liquid is formed as molecules leave (evaporate from) the surface of the liquid. The evaporation increases with low boiling point of the liquid and increased temperature of the fluid. In water based emulsion the evaporation will increase the humidity in the plant. The generation of mists are mainly depending on:

  • Higher speed of tool = higher generation of mist
  • The volume, rate and point of delivery of metal working fluid to the cutting edge
  • Higher temperatures of the workpiece = higher generation of oil smoke

 

*) Source: http://www.hse.gov.uk/research/rrpdf/rr1044.pdf (Chapter 1.2)